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Watermelon Arugula Salad

Watermelon Arugula Salad

This fresh, unique salad looks and tastes gourmet yet is super simple to make, using only FOUR ingredients.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 6

Ingredients
  

  • 1/2 small seedless watermelon
  • 6 cups arugula or mixed greens
  • 6 oz crumbled feta cheese
  • ¼ cup balsamic vinegar
  • ½ tsp black pepper

Instructions
 

  • Cut watermelon into 1-inch cubes and toss with the greens and feta in a large bowl. Add balsamic vinegar to a pan and place on medium-low heat until volume has reduced by half and starts to become sticky. Use a spoon to drizzle this over the salad and top with fresh pepper.