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Teriyaki Air Fryer Beef Jerky

Teriyaki Air Fryer Beef Jerky

This homemade beef jerky will be some of the most tender and flavorful you've tasted!
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Prep Time 10 minutes
Cook Time 2 hours
Marinating Time 1 day
Total Time 1 day 2 hours 10 minutes
Course Side Dish
Cuisine American
Servings 6

Ingredients
  

  • 1 sirloin steak
  • 3 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp minced garlic
  • 1 tsp ground ginger
  • 1 tsp sesame seeds
  • ½ tsp red pepper flakes

Instructions
 

  • Slice sirloin against the grain into very thin strips. Then mix together remaining ingredients in a bowl and toss with steak.
  • Marinate steak for 24h (or at least overnight), mixing/turning a few times to make sure that everything gets coated.
  • Set air fryer to “dehydrate setting” at 180 degrees and cook for 2 hours, flipping about every 30 minutes.
Keyword Jerky, meat, Snack