Preheat oven to 400 degrees. Cut baguette into four pieces and cut each piece lengthwise, like a sandwich. Place pieces, cut-side-up on a foil-lined baking sheet. In a small bowl, combine olive oil, Italian herbs, and garlic.
With a basting brush, brush olive oil mixture onto the cut side of each baguette piece. Top each piece with grated Parmesan cheese. Cook in oven for 16-20 minutes or until desired crispiness.