Watermelon Arugula Salad
This fresh, unique salad looks and tastes gourmet yet is super simple to make, using only FOUR ingredients.
Ingredients
- 1/2 small seedless watermelon
- 6 cups arugula or mixed greens
- 6 oz crumbled feta cheese
- ¼ cup balsamic vinegar
- ½ tsp black pepper
Instructions
- Cut watermelon into 1-inch cubes and toss with the greens and feta in a large bowl. Add balsamic vinegar to a pan and place on medium-low heat until volume has reduced by half and starts to become sticky. Use a spoon to drizzle this over the salad and top with fresh pepper.
Recommended Amazon Products for this Recipe:
This page may contain Amazon Affiliate links that earn us a small commission, at no additional cost to you. We only show products we personally use in our kitchen. See our disclaimer for more information.
