Name: Spicy Crab & Onion Bisque
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: ½ lb crab meat chunks; 1 sweet onion (chopped); 1 shallot (chopped); 1 bunch green onions (chopped); ½ cup corn; 3 cloves garlic (minced); ¼ cup white wine; 2 tsp Worcestershire sauce; ¼ cup sherry; 2 cups chicken stock; 2 cups heavy cream; 4 oz tomato paste; 2 bay leaves; 1 tsp paprika; 1 tsp cayenne pepper; 1 tsp thyme

Spicy Crab & Onion Bisque

This gourmet bisque is rich and creamy but healthy and delicious.

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Prep Time 10

Cook Time 35

Total Time 45

Course Soup

Cuisine American

Servings 8

Ingredients

½ lb crab meat chunks
1 sweet onion chopped
1 shallot chopped
1 bunch green onions chopped
½ cup corn
3 cloves garlic minced
¼ cup white wine
2 tsp Worcestershire sauce
¼ cup sherry
2 cups chicken stock
2 cups heavy cream
4 oz tomato paste
2 bay leaves
1 tsp paprika
1 tsp cayenne pepper
1 tsp thyme

Instructions

Sauté shallot, onion, and garlic on medium-high heat until golden. Add white wine and deglaze. Add the Worcestershire, thyme, paprika, cayenne pepper, and deglaze with sherry. Once liquid is reduced, add chicken stock, tomato paste, corn, and bay leaves.
Let simmer for 20 minutes. Slowly incorporate heavy cream while on low heat. Add lobster and simmer for another 10 minutes. Serve warm, topped with green onions.

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